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Smoking Ban Doesn't Pencil Out

You may remember that, when the I-901 (smoking Ban) campaign was in full swing last fall, advocates for the smoking ban both from government and advocacy groups promised that a smoking ban would increase sales at bars and restaurants in the state because all the happy, shiny wearers of Gore-Tex would suddenly flood the now-smoke-free bars. Roger Valdez, King County's tobacco czar, told me that for each smoker a business lost that four (4) nonsmokers would replace them.

I fully expected ban advocates and nanny statists to follow the pattern of other states with new bans and put out a press release as soon as state sales receipts became available and use them to claim that sales are up at bars and restaurants thanks to the ban and that smoking bans totally rock.

I was dubious of claims such as Valdez made. Turns out my skepticism was well-placed, because sales figures for the state came out three weeks ago and I have yet to see any of the governmental agencies and advocacy groups that pushed for the ban (and, let's be honest here, governmental officials were literally campaigning for I-901) coming out with a press release claiming how awesome the ban has turned out to be.

That's because bar and restaurant sales didn't go up in the first quarter of 2006, compared to sales as a whole. Bars and restaurants lagged the rest of the economy in Washington State, which, according to the state Department of Revenue, saw the largest jump in retail sales since 1990. Here are some of the percentage increases between 2005 and 2006 for the state and Seattle from DOR:

1st quarter 2006 statewide total retail sales increased 10.3 percent

1st quarter 2006 statewide total bar and restaurant sales increased 7.9 percent

1st quarter 2006 Seattle total retail sales increased 12.4 percent

1st quarter 2006 Seattle total bar and restaurant sales increased 5.8 percent

Translation: Statewide bar and restaurant sales went up about 20 percent less than you'd expect, compared to the economy as a whole. In Seattle, bar and restaurant sales went up about half of what you would expect compared to the rest of the economy.

I wonder if Roger Valdez or any of you antismoking Nazis out there would like to explain why bar and restaurant sales so badly lag the rest of the economy. I say that it is precisely because of the smoking ban and because nonsmokers don't go out as much to bars and restaurants as do smokers. In addition, friends of mine who work in bars say that nonsmokers are lousy tippers—right up there with the cheapskate Microsofties who leave baristas a 50-cent tip for making six lattes.

And, lest you think I am kidding, I know numerous bartenders and waiters who have seen their tip income go down several hundred dollars a month since the ban took effect last December. And, um, wasn't this ban supposed to be about helping workers? Nice work, nanny statists!

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