Fish CSAs, More USDA Hijinks, and Other Food News
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BoB says:
The local seafood expert, fisherman, and fishmonger John Foss started up the original CSS(Community Supported Seafood)ten years ago as part of his SeaMonster Seafoods. We would get 5 lbs. a week of local or Alaskan seafood.
He is building new little village seafood plants in Alaska and told me he thinks he has a deal for a new location for his shop in Ballard.
We are gladly waiting. My wife and I followed him from Fresh Fish, to his first eco-sustainable seafood counter at Madison Market Co-op, and back to Ballard. Fresh Fish and Madison Market have fallen in quality, and John lost his original building in Ballard-the old Lutefisk plant.
He said he was going to be part of new construction in Ballard, but the developers were slowing down due to the economy.
The new place is going to have live butchers and all local meat also.
Can't wait, the guy is a fanatic about quality, and always had a lot of chefs hanging around.
BoB Rebob
Posted On: Wednesday, Jan. 14 2009 @ 12:59PM